Nicaragua Finca La Bastilla is a UK exclusive, direct trade coffee featuring notes of green apple, orange, and custard creams. The estate is situated within a natural reserve, employing handpicked cherries matched to microclimates. La Bastilla supports local communities through education, charity, and skill development. The flavor profile includes hints of lemon poppy seed cake and Frangipane, offering a sweet and successful coffee experience. The coffee is 100% Arabica with a medium-light roast, best suited for espresso brewing methods like Aeropress, filter machine, and V60. Wogan Coffee ensures ethical and sustainable practices, focusing on direct trade partnerships, carbon neutrality by 2030, and using LDPE4 recyclable packaging for a greener impact.