This Rwandan gem will have you drunk... in love. Grown on small plots of land in the majestic hills high above Lake Kivu, it"s rich in sweetness, full of depth and dangerously good. Red bourbon variety beans are highly regarded in the speciality coffee scene and is known for its complex flavour profiles, sweetness and balance. As such, in your cup you will find a gorgeous fusion of melted toffee and sticky marmalade sweetness, a touch of sharp apple juiciness and a lingering aftertaste of raw cacao. This coffee really is the definition of love at first sip.