Colombia El Indio is a single variety community lot from an indigenous community in Tolima, Colombia. The microlot is 100% Caturra variety, known for its resistance to plant diseases. With taste notes of Raspberry Jam, Clementine, and White Wine, this coffee is roasted on Tuesdays and Thursdays, guaranteeing freshness. Explore more unique coffee options at Triple Co Roast, where quality and taste meet.