This Duwancho is exceptional. It presents lovely notes of lavender and blueberry yoghurt, and it"s one of our favourite coffees we"ve featured year after year. It"s juicy, sugary, and complex out the whazoo... No wonder it"s named for an Ethiopian fruit! This coffee is a microlot from the Keramo area. It has been called Duwancho because of its incredible fruity cup profile-- "duwancho" is the name of a fruit widespread in the region.