CAPECKI coffee from D.R Congo offers tasting notes of Plum Compote, 65% Cocoa Milk Chocolate, and Toffee. It is sourced from 380 farmers who prioritize fair labor practices. The coffee is fully washed and comes in variants of Whole Bean, Ground for Espresso, and Ground for Filter. Keynote is the first international buyer supporting CAPECKI to produce high-quality, organic coffee through their Micro Processors of South Kivu program.
Roaster: Code.194
Coffee Name: Capecki
Coffee Type: Single origin
Origin: D.R Congo
Taste: Plum compote, 65% cocoa milk chocolate, Toffee
Process: Washed
Brewing Method: Espresso
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